Delivery $6 - $10 or self collect in Punggol.
$6 flat rate delivery for $75 and above purchases
$120 free delivery
*Add-on items not inclusive for flat rate and free delivery
How many pieces of hums can I get? *Base on 450g
• S/M: Approx. 36-70+pcs • L: Approx. 23-35pcs
• XL: Approx. 18-22pcs • XXL: Approx. 14-17pcs
• XXXL: Approx. 8-15pcs • 4XL: Approx. 6-10pcs
How to enjoy the hums?
• Keep it chilled in refrigerator. Recommended to consume it super duper cold! OR you can also warm them! We have customers eating them warm too.
• Pairs extremely well with hot porridge or with Tang Hoon (vermicelli, glass noodles/冬粉.)
• Best pairing drinks: Ice Cold Beer, Soju or white wine.
How are our hums served?
• Our hums are parboiled as per how hums are supposed to be cooked then drenched and fully submerged in our signature homemade marinate with 8 spicy levels available.
• HUMS ARE TO BE KEPT REFRIGERATED AT ALL TIMES WHEN NOT CONSUMING.
• PORTION OUT AND KEEP BALANCE IN FRIDGE IF NOT PLANNING TO FINISH AT A GO.
• BEST TASTE OF MARINATE: KEPT IN FRIDGE FOR 1 OVERNIGHT FROM DATE OF COLLECTION.
• MAXIMUM 48HOURS IF STORED WELL IN REFRIGERATOR
• Size of hums will depend on our catch of the day.
•In the event that there is no stock for this size, we replace with the biggest size available for the day
(It is highly possible to be changed to SM size if we do not have any big hums at all for the day).
We apologize in advance that we are unable to inform every customer of the change.
Discover Eat Hum’s cockles (hums), prepared in our signature marinade. Choose from S/M to 4XL sizes, deshelled hums and hairy hums— perfect for your next seafood spread.
Discover Eat Hum’s yellow roe crabs, female crabs with orange roe and meaty male crabs. Served with our homemade wasabi soy dip or homemade thai chili dip, they make a delicious addition to your seafood spread.
Complete your Eat Hum seafood spread with live prawns, giant lala clams, Asari lala, comforting lala soup, Gong Gong and Spider Conch. Explore signature marinades and homemade dips across the range.
Enjoy Eat Hum’s cold dishes, from baby abalone in homemade Thai chilli sauce to topshell and imitation abalone slices in our homemade tangy sauce with plenty of onions. Add them to your seafood spread.